These three-ingredient pretzels are the perfect sweet treat when you’re looking for a simple dessert. Get the recipe below!
12-15 ounces dark chocolate
12-15 large, salted pretzels
4 cups crushed candy bars
Melt chocolate in a microwave-safe bowl. Dip pretzels in chocolate, then dip in crushed candy. Set on tin foil and refrigerate at least 1 hour. Optional: spray tin foil lightly with cooking spray before setting pretzels.