Pasta never gets old to me. But as much as I love it, I also understand that I need to make it healthier from time to time (I’ll never cut pasta out of my diet though, because who wants to cut carbs?). I was craving some creamy pasta, but fettuccine alfredo doesn’t provide much in the way of nutrients. I thought that I could flavor … Continue reading Creamy Pasta With Sautéed Veggies
If I could only have one food for the rest of my life, it would be pasta. But as much as I love pasta, my body probably wouldn’t be happy with me if it was all I ever consumed. I’ve recently restarted my healthy eating kick (summer always seems to mess with my health streak), but I still craved a tasty pasta dish tonight. I’ve … Continue reading Healthy, Hearty Fettuccine Alfredo
I feel like side salads are a staple at backyard parties. But sometimes cole slaw gets boring, and standard deli macaroni salad always tastes a little sour to me. As someone who loves spice, my first inclination is always to make a spicy salad—one that would add a kick to the backyard menu. This Southwest salad is tossed in a jalapeño dressing, which adds the … Continue reading Spicy Southwest Pasta Salad
Mac & cheese has always been my favorite food. I remember feeling so empowered when I was little, whenever my mom would let me take the reins and stir the powdered cheese sauce into the perfectly cooked Kraft noodles. Yes, it’s pretty easy to make boxed mac & cheese, but when you’re young, cooking anything alone is an accomplishment. I’ve upped my cooking game a … Continue reading Chipotle cheddar macaroni and cheese
simply delicious. 