
Eggplant Pizzas
Pizza is amazing, but sometimes, I need to tone it down with the carb-filled crust. (I’m sure by now you’re all aware of my macaroni and cheese obsession.) I’ve seen veggies be used for pizza dough the past—especially cauliflower—and I caught wind of eggplant slices being used for mini pizzas. I loved the idea, so I went for it. I decided to bread the eggplant … Continue reading Eggplant Pizzas